Team Lead II Operations
KNOWLEDGE, SKILLS AND ABILITIES
Education: Bachelor’s degree in technical or engineering discipline.
Experience: 5 -7 years experience in the areas of cosmetic, food, and/or pharmaceutical packaging, manufacturing or processing production and familiarity with FDA regulations, current Good Manufacturing Practices, and other regulatory issues affecting product manufacturing in order to ensure safety and cleanliness standards are maintained. 2 years of supervisory experience in a manufacturing environment.
Ability to understand the business and makes sound business recommendations.
Must have a proven ability demonstrate leadership skills in a team environment.
Must have excellent oral and written communication skills to interact with subordinates and other Manufacturing personnel.
Must have organization, problem solving, and troubleshooting skills in order to analyze equipment problems and isolate root causes.
Must be flexible to change shift and/or schedule due to changing business needs.